MAWDDACH

NEAPOLITAN PIZZA

PIZZERIA & TAKEAWAY

THURSDAY 6pm - 9pm

friday 4pm - 9pm

saturday 4pm-9pm

01341421752

DURING THE FIRE BREAK LOCKDOWN, WE WILL BE OPERATING A TAKEAWAY SERVICE ONLY

COVID - 19 UPDATE

FOR IMPORTANT INFORMATION ON ORDERING, dining options and frequently asked questions DURING THE PANDEMIC

PLEASE CLICK HERE

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thursday 6pm-9pm / friday 4pm-9pm / saturday 4-9pm

please tell us about any food allergies when you order, thanks

THE SMALL THINGS

arancini (v) £3.50

Deep fried homemade Parmesan risotto balls (6 pieces)

NOCELLARA olives (v)(vg) £3

(with stones)

sourdough bread (v) £1.50

Sliced homemade sourdough with extra virgin olive oil

antipasto £9

Mixed Trealy Farm free-range salami, Gorgonzola, Mature Teifi cheese, pickles & olives with homemade sourdough bread

BEER

Peroni Nastro Azzuro 5.1% 330ml £3.90

MWSH (local Kolsch style lager) 4.7% 330ml £3.90

Peroni Libera 0.0% 330ml £3.90

Dragon Farmhouse Cider 6.5% 500ml £4.90

Magners Original 4.5% 500ml

MWS PIWS BREWERY PORTHMADOG

Snowdon Pale Ale, Dark side, Glaslyn, Elderflower 500ml All £4.90

pizza

We make Naples Style sourdough pizza using our own recipe dough. Fermented for at least 24 hours making it light and digestible

All our pizzas come with a San Marzano DOP tomato sauce base and Fiore di Latte Mozzarella unless otherwise stated

Margherita (v) £7

Fiore di latte mozzarella, Parmesan & fresh basil

double mozzarella (v) £8.50

Our Margherita with extra buffalo mozzarella DOP from Campania

nduja £8.50

Spicy Trealy Farm free-range Nduja sausage, basil, Parmesan, olive oil

VEGETERIANA (V) £9

Courgette, aubergine, mushrooms, fresh spinach, basil

QUATTRO FORMAGGI (V) £9

Gorgonzola, mature Teifi, buffalo Mozzarella, Parmesan, basil, oregano, olive oil

CAPRICCIOSA £9.50

Ham, mushrooms, salami, black olives, basil, Parmesan

pepperoni £9.50

Trealy Farm free range PGI beef pepperoni, basil, Parmesan, olive oil

la capra (v) £9

Goats cheese, red onion, black olives, Parmesan, pesto

TSB (V) £9

Italian wild broccoli, black olives, Parmesan, homemade ricotta & pesto

TARTUFO (v) £9.50

White sauce base, roast portabella & chestnut mushrooms, garlic, smoked mozzarella, Parmesan & truffle oil

aubergine parmigiana(V) £9.50

Roast aubergine, buffalo mozzarella DOP, garlic, Parmesan, basil, olive oil

Y Cymro £11

Trealy Farm free-range mixed salami & coppa-style cured ham, Teifi mature Welsh cheese

DIAVOLO £12

Trealy Farm free-range habanero chilli salami, pedigree beef peperoni, spicy Nduja & smoked chorizo salami, fresh red chilli, red onion

extra toppings

£0.50 each

Red Onion / garlic / Fresh Chilli

£1.50 each

Anchovy / Spinach / Mushrooms / Black Olives

£2.50 each

Pepperoni / Salami / Buffalo Mozzarella DOP

SIDES & salads

FRIES £2.50

MIXED LEAF SALAD (v) £3

With house dressing

Homemade COLESLAW £3

FRESH GARLIC & parsley dip £1

sparklers

Descombes Champagne £9.50 / £31

Prosecco extra dry, Italy £5.70 / £20

wine

bottle £16 175ml £4.60 250ml £5.70

white

Pinot Grigio, Venezia, Italia 2016

Sauvignon Blanc, West Cape SA 2017

Tierra Chardonnay, Chile 2017

red

Montepulciano d'Abruzzo, Italia, 2016

Malbec, Luis Felipe, Chile, 2017

Paddock Shiraz, Australia 2017

rose

White Zinfandel, Vendage, CA, 2017

Pinot Grigio Rosato, Marchesini, Italia 2017

soft drinks

all £2.40 (unless stated)

fever tree

Elderflower / Tonic Water /Light Tonic

fentiman's (botanically brewed)

Ginger beer, Elderflower, Dandelion & Burdock

franklin & sons

Original Ginger Ale

decantae water

Still 330ml / Sparkling 330ml

Still / Sparkling 750ml £5.00

Coke / Diet Coke

J20 Apple and Rasberry

Appletizer

Pago Pineapple Juice

Tomato Juice

Bitter Lemon

Orange / Apple Juice

spirits 25ml

welsh

Penderyn Single Malt £6.50

Brecon Gin £4.00

Dyfi Gin £4.00

cognac

Remy Martin £5.20

Martell VS £4.10

all other spirits £3.80

puddings / ice cream

VANILLA pannacotta £4.50

With spiced pear and almonds

milk chocolate cream £4.50

The classic Mawddach chocolate dessert, with salted mascarpone cream & honeycomb

HOMEMADE ICE CREAM

£2.25 per scoop

Salted caramel

Malted milk chocolate

Straciatelle (dark chocolate chip)

Vanilla

Espresso

Vegan dark chocolate & oat milk

"Stylish,

un-fussy italian"

MICHELIN GUIDE 2020

(FOR THE MAWDDACH RESTAURANT)

what you need to know

During the Firebreak lockdown we will be offering takeaway only and giving you a time to arrive to pick up your pizza.

For takeaway we require a preorder of menu choices in advance

To book a time you will need to either PHONE, Email, OR FACEBOOK MESSAGE US, (links for all these below)

Frequently asked questions

are you offering indoor/Outdoor dining for your pizza menu?

Not during the Firebreak lockdown, once this the firebreak lockdown is over, we will hopefully allow dining indoors, outdoors or takeaway your pizza, it is the same menu if you choose to dine here or opt for takeaway. We do require a preorder of menu choices for takeaway.

Is your outdoor dining area undercover?

Unfortunately not, the outside area is weather dependent.

Are dogs allowed inside?

Unfortunately not, dogs welcome on our outside terrace (weather dependent).

do you offer a vegan option?

Yes, most of our vegetarian pizzas can be made as vegan pizzas

do you offer a gluten free pizza?

Sorry not at the moment, we are working on perfecting a gluten free pizza

Are children allowed to dine here?

Yes, all ages are welcome.

Will you be returning to your a la carte menu which you offered before the pandemic?

Not at the moment, we will be sticking with the current pizza menu until at least the end of this year which can be seen on our website above

I'm interested in booking for a wedding, is this still possible?

We still hold a wedding license for ceremonies, for further information please ring, email or facebook message us and we can talk you through what we can currently provide.