MAWDDACH

NEAPOLITAN PIZZA

PIZZERIA & TAKEAWAY

 

 

THURSDAY 6pm - 9pm

friday 4pm - 9pm

saturday 4pm-9pm

01341421752

enquiries@mawddach.com

WE'RE OPEN THIS FRIDAY AND SATURDAY FOR TAKEAWAY ONLY

 

GET IN TOUCH TO ORDER

SEE MENU

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COVID - 19 UPDATE 

FOR IMPORTANT INFORMATION ON ORDERING, dining options and frequently asked questions DURING THE PANDEMIC  

PLEASE CLICK HERE

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    thursday 6pm-9pm / friday 4pm-9pm / saturday 4-9pm

please tell us about any food allergies when you order, thanks

THE SMALL THINGS

 

arancini (v) £3.50

Deep fried homemade Parmesan risotto balls (6 pieces) 

NOCELLARA olives (v)(vg) £3

(with stones) 

sourdough bread (v) £1.50

Sliced homemade sourdough with extra virgin olive oil   

antipasto £9

Mixed Trealy Farm free-range salami, Gorgonzola, Mature Teifi cheese, pickles & olives with homemade sourdough bread 

pizza

We make Naples Style sourdough pizza using our own recipe dough. Fermented for at least 24 hours making it light and digestible

All our pizzas come with a San Marzano DOP tomato sauce base and Fiore di Latte Mozzarella unless otherwise stated

Margherita (v) £7

Fiore di latte mozzarella, Parmesan & fresh basil

double mozzarella (v) £8.50

Our Margherita with extra buffalo mozzarella DOP from Campania

nduja £8.50

Spicy Trealy Farm free-range Nduja sausage, basil, Parmesan, olive oil

VEGETERIANA (V) £9  

Courgette, aubergine, mushrooms, Italian wild broccoli, fresh spinach, basil

QUATTRO FORMAGGI (V) £9 

Gorgonzola, mature Teifi, buffalo Mozzarella, Parmesan, basil, oregano, olive oil

CAPRICCIOSA £9.50  

Ham, mushrooms, salami, black olives, basil, Parmesan

pepperoni £9.50

Trealy Farm free range PGI beef pepperoni, basil, Parmesan, olive oil

la capra (v) £9

Goats cheese, red onion, black olives, Parmesan, pesto

TSB (V) £9  

Italian wild broccoli, black olives, Parmesan, homemade ricotta & pesto 

TARTUFO (v) £9.50

White sauce base, roast portabella & chestnut mushrooms, garlic, smoked mozzarella, Parmesan & truffle oil 

 

NAPOLI £9.50

Roast plum tomato, black olives, anchovies, garlic, Parmesan, basil, finished with Barbera unfiltered Sicilian olive oil

aubergine parmigiana(V) £9.50

Roast aubergine, buffalo mozzarella DOP, garlic, Parmesan, basil, olive oil 

Y Cymro £11

Trealy Farm free-range mixed salami & coppa-style cured ham, Teifi mature Welsh cheese 

DIAVOLO £12

Trealy Farm free-range habanero chilli salami, pedigree beef peperoni, spicy Nduja & smoked chorizo salami, fresh red chilli, red onion

NEW

extra toppings

£0.50 each 

Red Onion / garlic / Fresh Chilli

£1.50 each

Anchovy / Spinach / Mushrooms / Black Olives 

£2.50 each 

Pepperoni / Salami / Buffalo Mozzarella DOP

BEER

Peroni Nastro Azzuro 5.1% 330ml £3.90

MWSH (local Kolsch style lager) 4.7% 330ml £3.90

Peroni Libera 0.0% 330ml £3.90

MWS PIWS BREWERY PORTHMADOG 

Snowdon Pale Ale, Dark side, Glaslyn, Elderflower 500ml All £4.90

Dragon Farmhouse Cider 6.5% 500ml £4.90

Magners Original 4.5% 500ml 

sparklers

                                                              

Descombes Champagne £9.50 /  £31                                                        

Prosecco extra dry, Italy £5.70 / £20

 

wine 

bottle £16  175ml £4.60  250ml £5.70

         

white 

Pinot Grigio, Venezia, Italia 2016 

Sauvignon Blanc, West Cape SA 2017 

Tierra Chardonnay, Chile 2017

red 

Montepulciano d'Abruzzo, Italia, 2016

Malbec, Luis Felipe, Chile, 2017

Paddock Shiraz, Australia 2017

rose 

White Zinfandel, Vendage, CA, 2017

Pinot Grigio Rosato, Marchesini, Italia 2017

soft drinks  

all £2.40 (unless stated) 

fever tree

Elderflower / Tonic Water /Light Tonic

fentiman's (botanically brewed)

Ginger beer, Elderflower, Dandelion & Burdock

franklin & sons 

Original Ginger Ale 

decantae water 

Still or Sparkling 330ml 

Still or Sparkling 750ml £5.00

Coke / Diet Coke

J20 Apple and Rasberry

Appletizer

Pago Pineapple Juice 

Tomato Juice

Bitter Lemon

Orange / Apple Juice

spirits 25ml

welsh

Penderyn  Single Malt £6.50

Brecon Gin £4.00

Dyfi Gin £4.00

cognac

Remy Martin  £5.20

Martell VS      £4.10

 

all other spirits £3.80

SIDES & salads

FRIES £2.50

MIXED LEAF SALAD (v) £3

With house dressing

Homemade COLESLAW £3

FRESH GARLIC & parsley dip £1   

dessert / ice cream 

milk chocolate cream £4.50

The classic Mawddach chocolate dessert, with salted mascarpone cream & honeycomb

HOMEMADE ICE CREAM

£2.25 per scoop

Salted caramel  

Malted milk chocolate  

Straciatelle (dark chocolate chip)

Vanilla

Espresso 

Vegan dark chocolate & oat milk 

"Stylish,

un-fussy italian"

MICHELIN GUIDE 2020

(FOR THE MAWDDACH RESTAURANT)

 

contact

Mawddach, Llanelltyd, Dolgellau, Gwynedd, LL402TA

01341421752 

enquiries@mawddach.com

 

 

 

 

 

 

COVID 19 - what you need to know  

At present we are offering a takeaway only service on Friday and Saturday from 4pm. 

Please contact us to arrange a time slot - This is the time you will need to arrive to pick up your order.  

We will require a pre-order of menu choices from our current menu  

To book a time and to place your order you will need to either PHONE, Email, OR FACEBOOK MESSAGE US, (details for all these ABOVE)

fOR MORE INFORMATION, PLEASE TAKE A LOOK AT OUR 

FREQUENTLY ASKED QUESTIONS 

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